Philippe Baratte, Mixer of flavors !

Philippe Baratte, Agitateur de saveurs is located in Vionnaz in Switzerland. It produces tartares and foie gras made from Swiss meats and local products.

Philippe Baratte, Mixer of flavors !

Chef passionate about quality products, Philippe Baratte offers exceptional dishes! From tartares to making foie gras and roast beef, enjoy homemade dishes to pick up on site or order online.  Find the creations of Philippe Baratte also on facebook: Philippe Baratte, agitator of flavors!

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